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Chesters Caramel Corn Recipe

Ingredients
  • 1 tablespoon baking soda
  • 1 package puff corn
  • 1 cup butter
  • 1 cup brown sugar, packed
  • 1/2 cup light corn syrup
  • 2 teaspoons vanilla
Directions
In 2 quart saucepan cook together the butter, brown sugar, corn syrup and vanilla for 2 minutes.

Add baking soda which will cause the mixture to foam.

Put puff corn on a large cookie sheet/pan. Pour caramel mixture over puff corn and stir until mixed.

Place in 200° oven for 45 minutes. Stir at least every 10-15 minutes.

Remove from oven and put on wax paper and break apart.

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Chesters Caramel Corn Recipe Reviews

chesters caramel corn

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bigmother
Rating of 5 out of 5.0 stars
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"Yummy"
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