Loading

Scoops candy Recipe

Ingredients
  • 2 bags Fritos Scoops
  • 1 1/2 cups sugar
  • 1 1/2 cups Karo syrup
  • 1 1/2 cups peanut butter
  • 1 bag chocolate chips
  • 1 bad butterscotch chips
Directions
PREP
30 mins
COOK
20 mins
READY IN
1 hr
  • Butter the bottom of two 9 x 13 baking pans.
  • Crunch up the Fritos just slightly and place in the bottom of the buttered pans.
  • Bring sugar and syrup to a boil.
  • Remove from heat and mix in peanut butter. Drizzle over Fritos.
  • Melt chocolate chips and butterscotch chops.
  • Drizzle over Fritos mixture.
  • Refrigerate for 2 hours. Cut or break into pieces to serve.
Similar Recipes
Halloween Chex Mix
bite
candy corn
Corn Chex
Halloween
raisins
Christmas Crunch
graham cereal
mini
peanut butter cereal
peanuts
pretzel sticks
Crockpot Peanut Cluster Candy
German chocolate bar
salted peanuts
semi
Loading

Scoops candy Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2018 Tecstra Systems, All Rights Reserved, RecipeTips.com