Loading

Creamy Lemonade Pie Recipe

Provided By
A light and creamy lemonade-flavored pie. This no-bake pie makes a perfect summertime refreshing dessert. It is a great way to end a light summer meal.
Share this!
Facebook
Google+
Servings:
Update Servings
Ingredients
  • 8 ounces cream cheese, softened
  • 1 can sweetened condensed milk, 14 oz. can
  • 3/4 cup thawed lemonade concentrate
  • 8 ounces frozen whipped topping, thawed
  • Yellow food coloring (optional)
  • graham cracker crust (9-inch), store bought or homemade
Container:9-inch pie tin
Directions
PREP
20 mins
  • Beat the cream cheese and sweetened condensed milk together until it is smooth.
  • Add the lemonade concentrate; beat until well mixed.
  • Fold in the whipped topping just until evenly mixed. Add a couple drops of food coloring if desired for a little extra color but don't add too much.
  • Pour into the prepared graham cracker crust and spread out evenly. Cover and refrigerate until the pie firms up. Keep refrigerated when not serving.
Similar Recipes
Banana Cream Pie
refrigerated pie crust for 9
or
to 2 bananas
graham cracker crumbs
to 2 bananas
Lemon Meringue Pie
boiling water
lemon extract
butter
shortening
milk
Creamy Strawberry Pie
envelope of unflavored gelatin
frozen lemonade concentrate
whipped topping
graham cracker crumbs
CRUST
Loading

Creamy Lemonade Pie Recipe Reviews

creamy lemonade pie

:
Average of 5.00 out of 5 stars
Rating of 5 out of 5.0 stars
Ratings (1)
Comments (0)
CountryGirlAtHeart User
Rating of 5 out of 5.0 stars
Reviewed By
"Wow! This pie really tastes like lemonade. It is light and fluffy with a hint of lemon. A perfect refreshing dessert for the summer or anytime. I loved it and it was easy to make."
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2022 Tecstra Systems, All Rights Reserved, RecipeTips.com