Loading
Advanced Search

Cauliflower and Turkey Kielbasa Recipe

Ingredients
  • 1 head cauliflower, cut into florets
  • 3 tablespoons capers
  • 8 ounces turkey kielbasa, diced
  • 3 tablespoons lemon juice
  • 1/2 cup golden raisins
  • 3 tablespoons olive oil
  • 4 tablespoons butter or margarine
  • 1/2 teaspoon Salt
  • 1/2 teaspoon pepper
  • 1 teaspoon sugar
  • 2 tablespoons water
Directions
Brush a baking pan with olive oil, layer cauliflower florets , sprinkle with salt and pepper. Roast in a 425° oven for 20 minutes. In a skillet, melt butter, sauté kielbasa for few minutes. Add lemon juice, water, sugar, raisins and capers, cook for a minute. Pour over cauliflower, mix and roast for 10 more minutes.
Similar Recipes
Steamed Cauliflower with Lemon Butter Sauce
Steamed Cauliflower with Lemon Butter Sauce
small lemon
salt
cauliflower head
butter
Cauliflower Topped with Cheese Sauce
Cauliflower Topped with Cheese Sauce
paprika
head of cauliflower
flour
salt
grated cheddar cheese
Cauliflower Scramble
Cauliflower Scramble
turmeric
onion
bell pepper
cauliflower florets
garlic
More Similar Recipes
Loading
Advanced Search

Cauliflower and Turkey Kielbasa Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2025 Tecstra Systems, All Rights Reserved, RecipeTips.com