Loading
Advanced Search

Stuffed Pepper Soup 13 Recipe

Ingredients
  • 2 pounds ground beef
  • 32 ounces beef broth
  • 1 can tomato sauce (28 ounce can)
  • 1 can diced tomatoes (28 ounce can)
  • 1/4 cup brown sugar
  • 2 cups green pepper - chopped
  • 1 teaspoon black pepper
  • 2 cups white or brown rice - cooked but not to soft
Directions
Brown beef, drain. In a pot combine cooked beef, and remaining ingredients. Bring to a boil, reduce heat, cover and simmer for about 30 minutes.

Note: As with all soups, tastes better the next day!!!

Similar Recipes
Stuffed Red Peppers with Salsa
Stuffed Red Peppers with Salsa
corn
garlic
salsa for garnish
lean ground beef
large onion
Taco Soup
Taco Soup
tomatoes
corn
taco seasoning
tomato juice
sour cream
Italian Wedding Soup
Italian Wedding Soup
ground beef
egg
Parmesan cheese
bread crumbs
SOUP
More Similar Recipes
Loading
Advanced Search

Stuffed Pepper Soup 13 Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com