Loading
Advanced Search

Tuna Chowder Recipe

Ingredients
  • 4 slices bacon
  • 1/3 cup frozen minced onions
  • 2 tablespoons green pepper
  • 1 can cream of potato soup (10 ounce can)
  • 2 cups milk
  • 1 can tuna (7 ounce can)
  • paprika
Directions
Cook bacon until crisp, drain. In 2 T. drippings, sauté onion and pepper until tender. Add soup and milk, heat to boiling. Add tuna and bacon, heat through. Sprinkle with paprika when serving.
Similar Recipes
Tuna Noodle Casserole
Tuna Noodle Casserole
egg noodles
cream of celery soup
crushed corn flakes
dried french fried onion rings
tuna
LOUISIANA GUMBO
LOUISIANA GUMBO Recipe
bay leaf
rice
Tabasco Pepper Sauce
green pepper
chicken broth
Soy Ginger Tuna
Soy Ginger Tuna
half and half
teriyaki sauce
orange
butter
white wine
More Similar Recipes
Loading
Advanced Search

Tuna Chowder Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com