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DR. PEPPER HAM GLAZE Recipe
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Ingredients
1 Dr. Pepper (12 ounce )
1 1/2 cups light brown sugar
4 tablespoons fresh orange juice
4 teaspoons Dijon mustard
1/8 teaspoon cloves
1/2 teaspoon fresh nutmeg
Directions
Bring Dr. Pepper, brown sugar, orange juice, & mustard to a boil in a medium sauce pan. Reduce heat to medium-low and simmer until mixture is like syrup (about 8 minutes). Let cool, then add cloves and nutmeg. Glaze ham.
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