Loading
Advanced Search

Penne Pasta Recipe

Ingredients
  • 1 pound penne pasta cooked
  • Olive oil
  • 1 shallot
  • 1 pound asparagus cut into 1/2 inch pieces
  • 1 pint cherry tomatoes, halved
  • 2 cups cooked chopped red potatoes
  • 4 tablespoons butter
  • 1 cup heavy cream
  • Salt & pepper
  • 1/2 teaspoon red pepper flakes
  • 1/2 cup Parmesan cheese
Directions
Cook onion and garlic in oil 1 minute. Add asparagus and cook until tender. Add potatoes until warmed. Stir in tomatoes, heavy cream and butter. Season with salt and pepper. Add red pepper flakes and Parmesan cheese. Simmer until thickened (about 5 minutes).
Similar Recipes
Penne Pasta Salad with Spinach and Tomatoes
Penne Pasta Salad with Spinach and Tomatoes
grated Parmesan cheese
penne pasta
white wine vinegar
bite
olive oil
Penne Pasta Salad
Penne Pasta Salad
penne pasta
zesty Italian dressing
package of sun dried tomatoes
capers
feta cheese
Penne with Ham and Asparagus
Penne with Ham and Asparagus
Parmesan cheese
butter
cream
penne pasta
fresh asparagus
More Similar Recipes
Loading
Advanced Search

Penne Pasta Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2026 Tecstra Systems, All Rights Reserved, RecipeTips.com