Newest Member Recipes

My family wasn't a big fan of whole wheat bread until I finally mastered a recipe that wasn't too heavy.

It is just my favorite sauce in a Panini sandwich I make every day for school. TAKES 5 MINUTES MAXIMUM. It is a mayo, lettuce, tomato, and baguette bread sandwich with Swiss cheese, honey ham and roast beef put in the Panini griller. The special sauce is a combination of ketchup, honey mustard, mayo, and parsley mixed well.

Delicious breakfast treat!

This is an excellent holiday bread that is very moist and rich.

Vegetarian delight.

When my son came home on leave, this is what he wanted me to cook: mom food. It's one of those easy to make in a hurry meals that tastes good and doesn't break the bank. I make it at least twice a month. It's great served with a salad or green beans.

These are the cookies that my home town named and served to kids in school growing up. What a treat!

A snack-type meal that all will like . . . yum yum.

Good hot meal for a cold day. Serve with toasted Italian, corn bread, or biscuits.

A delightful way of making an inexpensive meal that will remind you of Grandma's cooking. This was my grandmother's recipe and it is still a favorite now that I moved from PA to Bar-B-Que country in TX.

This is an easy colorful salad that can be used with main course or as a dessert.

An easy, healthy vegetarian meal you can prepare ahead of time.

Bacon wrapped jalapenos stuffed with cream cheese and shrimp.

Zucchini baked in pie tastes just like apple pie. Quick and easy to make. My grandsons would not even taste it if I told them it was made with zucchini squash.

So different but soo good! Follow the standard recipe for oatmeal cookies but cut brown sugar and granulated sugar in half. Add walnuts, golden raisins, dried cranberries, and dried pineapple. Cut pineapple into manageable pieces. Add as much as butter and flour base will allow. I use different portions each time but they always come out. Very forgiving recipe...and you'll find out that you will think that you could live on them.

This is a new twist on Chex Mix! It is very addictive and makes a lot so you can serve it at parties or at any large gathering.

A simple to make creamy cole slaw with a sweet-tangy flavor. An excellent side dish to burgers, chicken, and fish.

Cheesecake batter with pumpkin pie filling swirled in. Serve with some caramel topping for a great holiday dessert to share with friends or family.

These are similar to the Larabar, but for only a fraction of the price. Simple, healthy, and delicious.

This is my wife's fruity chicken salad. We usually eat it with crackers or in pita bread for a quick and easy snack.

Quick and easy turtle candies. The pretzel adds the salty that works so well with the sweet chocolate and caramel. I bet you can't eat just one!

Peanut Butter Fudge that is the very best!

Pistachio recipe my Grandmother from Poland made every year for our holiday gatherings. It always brings back warm memories of childhood and family when I make it now for our family!

It's a yummy and delightful treat that could be eaten any time.

Fresh raw kosher sausages made tastier and zingy.