"This was a hit! I doubled the recipe, using a 9-inch pie plate and a tart pan. I thought the tart pan tasted a little better with a little thinner cookie. I didn't double the frosting and had plenty still - that is some sweet frosting. The only complaint is some liked the white chocolate chips, some didn't."
"I really liked this, both as a salad and a dip with Wheat Thins. I used a little jarred Giardiniera instead of the Italian olive salad, just because I wasn't sure what that was. I also used Feta instead of Parmesan."
"I used turkey sausage and these were a huge hit. Great flavor. I did double it because my family can eat alot of these wraps. We used Romaine but Bibb lettuce works a little better...more surface area to fill them with."