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May 4 - 10, 2014

Weekly Meal Plan: May 4 - 10, 2014  by RecipeTips.com

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Day 1


Notes: If you do not have your own frozen corn you can serve store-bought corn but you will want to keep this recipe to use when sweet corn is in season so you can freeze your own to enjoy all year round.
Easy Slow Cooker Pot Roast

easy slow cooker pot roast

This roast beef is so tender and delicious and makes its own gravy. Perfect for Sunday dinner with mashed potatoes and corn.
Fluffy Buttermilk Mashed Potatoes

fluffy buttermilk mashed potatoes

These potatoes will become a new favorite. The buttermilk adds that creaminess and bit of zing to your basic mashed potatoes. Perfect topped off with a bit of gravy.
Sweet Corn - Freezing

sweet corn - freezing

You'll never buy the frozen corn again after making and tasting this corn! It is amazing! Just like fresh sweet corn right off the cob.
Sweet Broccoli Salad

sweet broccoli salad

A scrumptious broccoli salad that is made with a number of ingredients that add flavor and texture. Topped off with a light coating of a sweet homemade dressing, this salad is a perfect side for any holiday meal or special occasion.
Warm Chocolate Molten Lava Cake

warm chocolate molten lava cake

Homemade  Ice Cream - Vanilla Custard

homemade ice cream - vanilla custard

Homemade ice cream made with a vanilla custard base will provide you with a rich and creamy, flavorful treat that everyone is sure to enjoy.

Day 2


Chicken Quesadilla

chicken quesadilla

A mexican favorite that the kids will even love. Use rotisserie chicken from the store to create in a snap. Serve with spanish rice on the side for a complete meal. These quesadillas also make a great appetizer.
Cilantro Lime Rice

cilantro lime rice

Great side dish or as a filling for burritos
Pico De Gallo Fresh Salsa

pico de gallo (fresh salsa)

Fresh salsa that you can whip up yourself. Of course, fresh garden tomatoes will make this salsa the best, those store bought ones can taste pretty good, too. Leave the seeds from the jalapeno in if you want it extra spicy.
Cinnamon Jumbo Cookies

cinnamon jumbo cookies

Soft with a touch of cinnamony flavor. These light cake-like cookies are made with a little cinnamon in the dough and then sprinkled with cinnamon and sugar for great flavor.

Day 3


Ham and Veggie Pasta Salad

ham and veggie pasta salad

Full of fresh veggie crunch, this salad is perfect on its own as a light meal or as a side to grilled burgers.
Italian Bubble Bread

italian bubble bread

Tear apart garlic bread that uses ready made bread dough. Great flavor and since the pieces are smaller, the garlic and seasonings are on every bite.
Cran-Orange Ice Tea Cooler

cran-orange ice tea cooler

Invigorating, vividly flavored fruit drink that can be easily doubled or tripled and served as a punch for large gatherings.

Day 4


Spicy Turkey Burgers

spicy turkey burgers

Fast and easy, this adds a spicy twist to the standard turkey burger.
Herbed Sweet Potato Fries

herbed sweet potato fries

Fresh herbs combined with the sweet potatoes are delicious. And they are baked not fried to bring a little healthier side full of nutrients.
Garlic green beans 5

garlic green beans 5

Garlic lovers are sure to love these buttery green beans. They are the perfect side dish for any meat. Be careful not to overcook as you don't want your beans to get mushy.

Day 5


Hobo Dinner Packets

hobo dinner packets

This dinner is a great way to please picky eaters and use up leftover rice. Each packet is wrapped up and have the kids create their own masterpieces. They'll think its fun and end up eating more since they helped.
Summertime Slaw

summertime slaw

A favorite coleslaw with just the right amount of seasoning!
Kool-Aid Punch

kool-aid punch

A refreshing punch mixed with seven-up for a little added spark. This recipe makes a large batch which is great for a large gathering of family and friends.

Day 6


Zesty Veggie Pizza

zesty veggie pizza

Take advantage of seasonal produce with a this grilled vegetable pizza that combines a variety of colorful bell peppers, zucchini and fresh ricotta and mozzarella.
Mesquite Sausage Pizza

mesquite sausage pizza

Grilled sausage, pineapple, bell peppers and onions lightly sweetened with an apricot preserve glaze makes a delicious topping for a gourmet pizza on the grill.
Blueberry Dessert Pizza

blueberry dessert pizza

A delicious way to finish off pizza night. You are always in for a special treat when you combine crescent rolls, cream cheese, and blueberries!

Day 7


Barbecued Chicken Drumsticks For A Crowd

barbecued chicken drumsticks for a crowd

Easily scaled to fit your needs, you can feed your immediate family or a bunch of guests. These can be grilled up in advance and warmed in the oven, too. Or even served cold for those hot picnic days. Delicious! Who doesn't love a chicken drumstick!
Baked Potatoes in a Dish

baked potatoes in a dish

A fun way to serve baked potatoes. Basting with butter during the bake time creates a crisp and butter-flavored potato that is perfect to serve with any meal.
Brussels Sprouts with Bacon and Almonds

brussels sprouts with bacon and almonds

A great vegetable for any time of year. This can easily be made in advance and warmed up just before serving. Be sure to toss the bacon and almonds after so they don't get soft.
Strawberry N Cream Salad

strawberry 'n cream salad

You'll be surprised that its just sour cream in the middle of this jello salad. The fruit and jello is sweet enough that its just perfect.
Homemade Coconut Cream Pie

homemade coconut cream pie

This homemade pudding blows any boxed coconut cream pie version away. This recipe is worth the little bit of added effort.
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