February 17 - 23, 2013

Simple and delicious. Don't let this recipe fool you. It may be simple, but it is so full of flavor and juicy you won't have any leftover.

Sweet side dish that is full of color. Brighten up your plate with these carrots.

A rich, smooth gravy, made from the meat drippings, that will provide a savory sauce to enhance the flavor of any meat or potato dish.

"Creamy" is the perfect word for this fabulous pie featuring an airy peanut butter filling in a buttery graham cracker crust.

Perfect for leftover ham or use a ham from the deli section at your supermarket. The glaze adds a sweetness to the ham loaf that you are sure to love.

This works well for leftover baked potatoes. And is great for guests as they can be made in advance to put in the oven later.

Spruce up those ordinary peas into something fabulous. Those green spheres aren't just for color on your plate anymore, they taste great, too.

Chocolate brownies with a hint of cinnamon and spiciness.

5 ingredients is all it takes to make this weeknight pizza casserole. The biscuits bake up light and fluffy while surrounded by a cheesy pizza sauce. Kids and adults will love this recipe and request it again and again.

A fun appetizer to serve with pizza sauce while you are waiting for the pizza to get done. It also perfect as a side to spaghetti or lasagna.

A quick-and-easy to make marinara sauce. Use as a pizza sauce, for spaghetti sauce or on other pasta, or as a dipping sauce for breadsticks and other savory appetizers.

Banana bars that are sweet enough to satisfy yet not too sweet. The browned butter adds a slightly nutty flavor.

A spaghetti bake for all you pasta lovers out there. Perfect to make in advance. The chili powder and cayenne give this spaghetti a little spicy kick. Serve this up with garlic bread and a salad.

A great salad that can be thrown together at the last minute for a nice addition to any meal. It is a nice side dish for pasta, fish, and grilled meats.

The dill adds a freshness to this garlic bread that you're sure to love. The edges get crispy and the inside stays tender and buttery.

Fajita-flavored Mexican lasagna with a creamy cheese topping. Easy to make and full of flavor. Serve with all your favorite Mexican toppings.

Add a little Mexican flare to your meal with this super easy sidedish.

A quick corn bread that is baked up in 20 minutes. The melted butter keeps it moist and the corn meal sweetens it right up. Enjoy!

Chewy, crunchy, and delicious. All your favorites wrapped into one cookie.

Combine two great tastes for one sandwich that is loaded with flavor. Use leftover homemade chili to make this brat a sure-fire hit.

This macaroni salad feeds an army and is budget friendly. Great salad to bring to a potluck or entertaining guests on the patio.

Filet mignon is perfect for this recipe, but any type of steak will also work well.

Now this potato side dish recipe is just a guide. You can season as your household prefers. You could also leave the peels on to save some time. Serve them with ketchup and sour cream for a real treat.

This tasty salad has the perfect vegetable combination. The red wine vinegar and oregano give this dressing a little zing. Serve this beside any pasta dish or add chicken or shrimp to make this a meal.

Moist and full of chocolate flavor, this cake is perfect for those who love chocolate cake and a big glass of milk. This delicious chocolate cake will have you coming back for seconds.