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Snacks, M&M MARS, KUDOS Whole Grain Bars, peanut butter |
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Snacks, M&M MARS, KUDOS Whole Grain Bars, peanut butter (USDA#25007) |
| Serving Size 1 bar |
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| Water 7g |
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| Calories 463 |
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| Energy 1937kj |
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| Protein 5g |
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| Total Fat 20g |
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| Ash 1g |
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| Total Carbohydrates 64g |
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| Dietary Fiber 2g |
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| Sugars 44g |
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| Calcium, Ca 871mg |
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| Iron, Fe 0mg |
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| Sodium 268mg |
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| Vitamin C, total ascorbic acid 0mg |
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| Vitamin A, IU 71IU |
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| Fatty acids, total saturated 10g |
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| Fatty acids, total trans 0g |
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| Cholesterol 5mg |
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Snacks, M&M MARS, KUDOS Whole Grain Bars, peanut butter usda nutrition - Related Content |
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| Each bar is full of peanut flavor and topped with a smooth chocolate icing. |
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Wheat Products
Described below are some of the products (including flour) created directly from wheat. Other than a few exceptions, products that are created after the ... |
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Rice Products
Described below are some of the products (including flour) created directly from rice. Other than a few exceptions, products that are created after the ... |
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Corn Products
Described below are some of the products (including flour) created directly from corn. Other than a few exceptions, products that are created after the ... |
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Grains are composed mainly of carbohydrates, but the quantity varies according to the type of grain. Carbohydrates account for 65 to 90 percent of the calorie ... |
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| Like other foods, most grains are perishable. It is always best to buy grains that are well packaged, which helps to seal in freshness. Grains should always look and smell fresh. ... |
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| A cracker that has been made from grain that is hulled (removing the outer husk), cleaned, and roasted or baked in some manner. The cracker is typically low in fat, thin in depth, ... |
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| Grain that has been hulled to remove the outer husk, cleaned, and possibly roasted. Similarly, groats are whole grains of oat and buckwheat kernels. |
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| A type of yeast bread that is made with ground whole-wheat flour rather than processed white flour. Whole-grain flour produces bread that is brown in color and more flavorful than ... |
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| A thick tasty paste made from ground peanuts that is used as a food spread or as an ingredient in recipes. It is available in creamy style where the paste is smooth and creamy, or ... |
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| Grain that is pressed using a process that steams and rolls the grain to produce flattened, or flaked, kernels. The advantage that flaked grain has over unprocessed grain is that ... |
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