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Nutrition Information for Pie, fried pies, cherry

Pie, fried pies, cherry (USDA#18444)

Serving Size1 oz
Water37g
Calories316
Energy1322kj
Protein3g
Total Fat16g
Ash1g
Total Carbohydrates42g
Dietary Fiber2g
Calcium, Ca22mg
Iron, Fe1mg
Magnesium, Mg10mg
Phosphorus, P43mg
Potassium65mg
Sodium374mg
Zinc, Zn0mg
Copper, Cu0mg
Manganese, Mn0mg
Selenium, Se2mcg
Vitamin C, total ascorbic acid1mg
Thiamin0mg
Riboflavin0mg
Niacin1mg
Pantothenic acid0mg
Vitamin B-62mg
Folate, total18mcg
Folic acid15mcg
Folate, food3mcg
Folate, DFE29mcg_DFE
Vitamin B-128mcg
Vitamin A, IU172IU
Vitamin A, RAE9mcg_RAE
Retinol0mcg
Fatty acids, total saturated2g
4:00g
10:00g
12:00g
14:03g
16:01g
18:00g
Fatty acids, total monounsaturated7g
16:1 undifferentiated0g
18:1 undifferentiated7g
20:18g
22:1 undifferentiated3g
Fatty acids, total polyunsaturated5g
18:2 undifferentiated4g
18:3 undifferentiated0g
Cholesterol0mg
Tryptophan4g
Threonine8g
Isoleucine0g
Leucine0g
Lysine0g
Methionine5g
Cystine5g
Phenylalanine0g
Tyrosine8g
Valine0g
Arginine0g
Histidine0g
Alanine9g
Aspartic acid0g
Glutamic acid0g
Glycine9g
Proline0g
Serine0g
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