|
|
| back to USDA Nutrition Index |
 |
Coffeecake, creme-filled with chocolate frosting |
|
 |
Coffeecake, creme-filled with chocolate frosting (USDA#18105) |
| Serving Size 1 oz |
 |
 |
 |
| Water 29g |
 |
| Calories 331 |
 |
| Energy 1385kj |
 |
| Protein 5g |
 |
| Total Fat 10g |
 |
| Ash 1g |
 |
| Total Carbohydrates 53g |
 |
| Dietary Fiber 2g |
 |
| Calcium, Ca 38mg |
 |
| Iron, Fe 0mg |
 |
| Magnesium, Mg 15mg |
 |
| Phosphorus, P 75mg |
 |
| Potassium 78mg |
 |
| Sodium 323mg |
 |
| Zinc, Zn 0mg |
 |
| Copper, Cu 7mg |
 |
| Manganese, Mn 0mg |
 |
| Selenium, Se 14mcg |
 |
| Vitamin C, total ascorbic acid 0mg |
 |
| Thiamin 8mg |
 |
| Riboflavin 7mg |
 |
| Niacin 0mg |
 |
| Pantothenic acid 0mg |
 |
| Vitamin B-6 4mg |
 |
| Folate, total 41mcg |
 |
| Folic acid 24mcg |
 |
| Folate, food 17mcg |
 |
| Folate, DFE 58mcg_DFE |
 |
| Vitamin B-12 0mcg |
 |
| Vitamin A, IU 123IU |
 |
| Vitamin A, RAE 37mcg_RAE |
 |
| Retinol 37mcg |
 |
| Fatty acids, total saturated 2g |
 |
| 4:0 0g |
 |
| 6:0 0g |
 |
| 8:0 0g |
 |
| 10:0 0g |
 |
| 12:0 0g |
 |
| 14:0 5g |
 |
| 16:0 1g |
 |
| 18:0 1g |
 |
| Fatty acids, total monounsaturated 5g |
 |
| 16:1 undifferentiated 5g |
 |
| 18:1 undifferentiated 5g |
 |
| 20:1 5g |
 |
| 22:1 undifferentiated 0g |
 |
| Fatty acids, total polyunsaturated 1g |
 |
| 18:2 undifferentiated 1g |
 |
| 18:3 undifferentiated 6g |
 |
| 20:4 undifferentiated 0g |
 |
| 20:5 n-3 0g |
 |
| 22:6 n-3 6g |
 |
| Cholesterol 69mg |
 |
| Tryptophan 5g |
 |
| Threonine 0g |
 |
| Isoleucine 0g |
 |
| Leucine 0g |
 |
| Lysine 0g |
 |
| Methionine 9g |
 |
| Cystine 0g |
 |
| Phenylalanine 0g |
 |
| Tyrosine 0g |
 |
| Valine 0g |
 |
| Arginine 0g |
 |
| Histidine 0g |
 |
| Alanine 0g |
 |
| Aspartic acid 0g |
 |
| Glutamic acid 1g |
 |
| Glycine 0g |
 |
| Proline 0g |
 |
| Serine 0g |
 |
 |
 |
 |
|
 |
|
 |
Coffeecake, creme-filled with chocolate frosting usda nutrition - Related Content |
 |
 |
 |
 |
 |
|
 |
 |
 |
|
 |
| Chocolate lovers will be ecstatic over this fantastic cake loaded with chocolate chunks and glazed with a chocolate caramel icing. |
|
 |
 |
 |
|
 |
| A perfect topping for German chocolate cake. |
|
 |
 |
 |
|
 |
| This nifty ice cream dessert recipe is just the ticket when you want to serve a dish that is both distinctive in its taste as well as in its appearance. |
|
 |
 |
 |
|
 |
| If you like a hearty cookie with a lot of texture, this cookie is for you! Dense with oatmeal, rice crispies and coconut plus the added flavor of chocolate chips; this cookie is perfect to pack up and take on the go. |
|
 |
 |
 |
|
 |
| Light and creamy, this wonderful no-bake cheesecake recipe is a chocolate lover’s delight! |
|
 |
|
|
 |
 |
 |
 |
 |
|
 |
|
|
 |
|
 |
|
Rinse strawberries thorougly to remove dirt and dust.
Allow the strawberries to dry completely. If there is any moisture left, the chocolate ... |
|
 |
|
|
 |
|
 |
|
Melting Chocolate | Tempering | Decorating with Chocolate | Storage
CHOCOLATE
A preparation made from the seeds of the cacao tree. The seeds, called cacao ... |
|
 |
|
|
 |
|
 |
|
Powdered Sugar Frosting Recipe
2 1/2 Cups powdered sugar
2 Tablespoons water
1 Tablespoon light corn syrup
1 Tablespoon vanilla extract
Food ... |
|
 |
|
|
 |
|
 |
|
Coffee Liqueur Chocolate Truffles
1 pound bittersweet chocolate3/4 cup cream8 ounces (2 sticks) unsalted butter2 tablespoons coffee liqueur, adjust to taste8 ... |
|
 |
|
|
 |
 |
 |
 |
 |
|
 |
|
|
 |
|
 |
| A sweet topping as well as a cooking and baking ingredient made from chocolate based foods with sweeteners added. Traditional chocolate syrup provides a rich chocolate flavor ... |
|
 |
|
|
 |
|
 |
| Milk that has had sugar and chocolate added for flavoring. Chocolate milk is available in whole, low fat and nonfat (skim) milk. |
|
 |
|
|
 |
|
 |
| A sweet spread that is applied to cakes, pastries, and cookies. It is also called icing and can be prepared with a number of different ingredients. Sugar or powdered sugar is ... |
|
 |
|
|
 |
|
 |
| A type of chocolate produced as miniature bits that are used in baked goods that need a piece of chocolate to keep its shape such as for use in cookies. Cocoa butter is added as ... |
|
 |
|
|
 |
|
 |
| A type of flavoring, coating, syrup, candy, dessert, or beverage made from the seeds of the cacao tree. The seeds, also referred to as cocoa or cacao beans, are husked, roasted, ... |
|
 |
|
|
 |
 |
 |
 |
 |
|
 |
 |
 |
 |
|
|
 |
|
|
|
|
|
|
|
|
 |
|
| Reproduction in whole or in part without written permission is strictly prohibited. |
| © Copyright 2008 Tecstra Systems, All Rights Reserved, RecipeTips.Com |
|
|
 |
|