Nutrition Information for Shortening, institutional, composite

Shortening, institutional, composite (USDA#04616)

Serving Size1 tbsp
Water0g
Calories894
Energy3740kj
Protein0g
Total Fat100g
Ash0g
Total Carbohydrates0g
Dietary Fiber0g
Sugars0g
Calcium, Ca0mg
Iron, Fe0mg
Magnesium, Mg0mg
Phosphorus, P0mg
Potassium0mg
Sodium0mg
Zinc, Zn0mg
Copper, Cu0mg
Selenium, Se0mcg
Vitamin C, total ascorbic acid0mg
Thiamin0mg
Riboflavin0mg
Niacin0mg
Vitamin B-60mg
Folate, total0mcg
Folic acid0mcg
Folate, food0mcg
Folate, DFE0mcg_DFE
Choline, total0mg
Vitamin B-120mcg
Vitamin B-12, added0mcg
Vitamin A, IU0IU
Vitamin A, RAE0mcg_RAE
Retinol0mcg
Vitamin E (alpha-tocopherol)0mg
Vitamin E, added0mg
Tocopherol, beta0mg
Tocopherol, gamma29mg
Tocopherol, delta16mg
Vitamin K (phylloquinone)43mcg
Fatty acids, total saturated23g
4:00g
6:00g
8:00g
10:00g
12:08g
14:00g
16:011g
18:012g
Fatty acids, total monounsaturated59g
16:1 undifferentiated5g
18:1 undifferentiated59g
20:14g
22:1 undifferentiated0g
Fatty acids, total polyunsaturated12g
18:2 undifferentiated11g
18:3 undifferentiated0g
18:40g
20:4 undifferentiated0g
20:5 n-30g
22:5 n-30g
22:6 n-30g
Cholesterol0mg
Alcohol, ethyl0g
Caffeine0mg
Theobromine0mg
Carotene, beta0mcg
Carotene, alpha0mcg
Cryptoxanthin, beta0mcg
Lycopene0mcg
Lutein + zeaxanthin0mcg

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