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Sauces Defined | Other Common Sauce Terms Sauces Defined Sauces are liquids of various thicknesses that are flavored or seasoned to enhance the flavor of food. Sauces can be sweet, sour, spicy, or savory and may be added to the food to become part of a main dish or used as an accompaniment to the food being prepared.

Basic Types | Flavors and Colors | Pasta Shapes | Pasta Sauces Pasta is a basic staple ingredient used in cooking. It is available in hundreds of shapes worldwide and in many different flavors.