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Goulash Recipe
Submitted by
jwc
on 2007/11/07
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A family favorite anytime.
Directions
Cook macaroni according to package directions; drain and set aside. Brown ground beef with onions, green pepper, and celery until no longer pink. Combine the macaroni and beef mixture with remaining ingredients. Simmer until cooked through.
Container
: Dutch oven or heavy pan
Prep Time
: 15 minutes
Cook Time
: 20 minutes
Serving Size
: 1 cup
Servings
: 6
Enter desired servings
:
Ingredients
-
1/2 pound elbow macaroni
-
1 pound ground beef, lean
-
1 cup onion, diced
-
1 cup green pepper, diced
-
2 stalks celery, diced
-
1 can diced tomatoes
salt and pepper, to taste
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Glossary Terms
Goulash
A dish native to Hungary that is prepared with beef or other meats, a variety of vegetables, and flavored with paprika. It has the consistency of a thick stew and is sometimes ...
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