Molasses Walnut Squares Recipe

  • 2 tablespoons butter or fortified margarine
  • 1 cup molasses
  • 1/3 cup sugar
  • 1/2 cup walnut meats
  • few grains salt
Melt the butter in a saucepan. Add the molasses and sugar. Stir until boiling starts and again as mixture begins to get thick. Boil to 250° or until a drop in cold water forms a hard ball. Add walnut meats sprinkled lightly with salt. Pour into buttered pan, cool slightly, mark in small squares.

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