|
|
|
|
|

Graham Cracker Bars Recipe

Submit A Photo
Share this!
Ingredients
  • 1 cup Brown Sugar
  • 2 sticks Melted Butter
  • Graham crackers
  • 12 ounces chocolate chips
  • 1 1/2 cups pecans, very finely chopped
Directions
Boil sugar and butter 2 to 3 minutes. Place crackers snugly on jelly roll pan or cookie sheet with a lip. Pour mixture on top. Bake at 350 for 10 minutes. Remove from oven and sprinkle chips on top. Let sit for 2 minutes and then spread over top. Sprinkle with pecans. Slide out onto waxed paper and let cool. Break into pieces to serve.
Related Recipes
More Dessert Recipes

Ratings, Reviews & Comments

There currently aren't any reviews or comments for this recipe. Be the first!
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2013 Tecstra Systems, All Rights Reserved, RecipeTips.com