Additional Onion Information:All About Onions | Onion Preparation | Onion and Tearing Tips
Sweating | Sautéing | Caramelizing | Fried | Deep-Fried | Baked | Boiled | Grilled
Onions are cooked both to be eaten on their own and to be added to other dishes.
Additional Onion Information:All About Onions | Onion Cooking | Onion and Tearing Tips
Green Onions | Pearl Onions | Dry Onions | Peeling | Cutting | Chopping | Reduce Harshness
Irritation to the eyes, which causes tearing, can be a problem when working with onions.
Preparing Fried Rice with Uncooked Rice | Preparing Fried Rice with Previously Cooked Rice
There are many methods used for preparing fried rice recipes, but two methods that combine the moist heat methods of boiling/absorption/steaming and the dry heat methods of frying/stir-frying are among the most popular.
Hot Liquid Cooking Techniques for Grain | Cooking Wild Rice
The three basic techniques for cooking wild rice with hot liquid are boiling, absorption, and steaming, which are perhaps the most popular methods for cooking most whole grains.