Loading

Chocolate Brownie Cake Recipe

Provided By
Moist and delicious, this cake can be frosted with your favorite frosting or simply dusted with powdered sugar. Its rich flavor will have you coming back for seconds. This quick and easy chocolate cake recipe is one you will surely want to add to your recipe box.
Share this!
Facebook
Servings:
Update Servings
Ingredients
  • 3 cups flour
  • 2 cups sugar
  • 2 teaspoons soda
  • 1 teaspoon salt
  • 1/3 cup cocoa
  • 2 teaspoons vanilla
  • 2 teaspoons vinegar
  • 3/4 cup vegetable oil (do not substitute apple sauce)
  • 2 cups water
Container:two round cake pans or a 9 x 13 pan
Directions
PREP
25 mins
COOK
30 mins
READY IN
1.25 hrs
  • Grease sides and bottom of two 8 or 9 inch round cake pans or a 9 x 13 cake pan. Preheat oven to 350 degrees F.
  • Mix all ingredients together in the order listed.
  • Use a fork to mix; batter is thicker and moister if you do not use an electric mixer.
  • Pour batter into two round cake pans or a 9 x 13 pan.
  • Bake for 30 minutes. Check doneness by poking a toothpick in the middle of the cake. If it comes out clean the cake is done. Do not over bake.
  • Allow the cake to completely cool and then frost or dust as desired.

Note: This cake recipe does not contain any eggs.

Similar Recipes
Chocolate Chip Sour Cream Chocolate Cake
vanilla
vanilla
powdered sugar
eggs
instant chocolate pudding
Chocolate Chocolate Cake
milk
large bag
box chocolate cake mix with pudding
large bag
Chocolate Pudding Cake
water
instant sugar
instant sugar
whipped topping
chocolate cake mix
Loading

Chocolate Brownie Cake Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com