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Dutch Apple Pie 6 Recipe

Ingredients
  • 2 pounds 5) Cooking Apples, chopped
  • 1 tablespoon lemon juice
  • 2 tablespoons flour
  • 3/4 cup sugar
  • 1 teaspoon Salt
  • 1 teaspoon ground cinnamon
  • 1 unbaked pie crust
  • Topping
  • 1/3 cup flour
  • 1/4 cup brown sugar
  • 1/3 cup butter
Directions
Preheat oven to 400 degrees F.

Mix apples, lemon juice, flour, sugar salt, and cinnamon.

Place in pie crust.

Mix topping ingredients and place on filling.

Bake for 40 minutes.

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