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Rum Balls Recipe
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These treats will become a tradition at any adult gathering. Try many variations with the nuts and the rum, from Kalua with macadamia nuts to Malibu and coconut.
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Servings:
Ingredients
2 1/2 cups vanilla wafers , finely crushed
1/2 cup powdered sugar
3 tablespoons unsweetened cocoa powder
1 cup chopped walnuts
2 tablespoons light corn syrup
1/3 cup spiced rum
additional powdered sugar
Directions
PREP
45
mins
READY IN
45
mins
In a large bowl, combine the crushed vanilla wafers, sugar, cocoa, and nuts. Add in corn syrup and rum.
Shape into 1-inch balls, and roll in additional powdered sugar.
Store in an airtight container for several days to develop the flavor.
May want to roll in more powdered sugar before serving.
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