Loading

Apple Orchard Meatloaf Recipe

Servings:
Update Servings
Ingredients
  • 1 pound lean ground beef
  • 1 pound lean ground pork
  • 3/4 cup applesauce
  • 1 egg
  • 1/2 cup bread crumbs
  • 1 package (1 oz) dry onion soup mix
  • 1/2 teaspoon seasoned salt
  • 1/2 teaspoon pepper
  • 3 tablespoons spicy brown mustard - divided
  • 2 tablespoons brown sugar
  • 12 ounces jar beef gravy
Container: Shallow roasting pan
Directions
COOK
1 hr
  • Heat oven to 350 degrees.
  • In large bowl place beef, pork, applesauce, egg, bread crumbs, onion soup mix, salt, pepper and 2 tbsp. mustard. Mix well to thoroughly combine ingredients.
  • In shallow roasting pan, pat meat mixture evenly into loaf approx 8 x 4 x 2 inches. Bake for 30 min.
  • In small bowl, stir together remaining tbsp. of mustard with brown sugar. Spread evenly on top of meatloaf.
  • Bake for another 30 min, until meatloaf is nicely browned and fully cooked.
  • Pour pan drippings into saucepan and skim fat from the top of drippings.
  • Stir in gravy and heat, stirring until hot.
  • Slice meatloaf and serve with gravy.
Similar Recipes
Cheese Stuffed Meatloaf
egg
tomato sauce
Worcestershire sauce
tomato sauce
cheese
Old Fashioned Meat Loaf
black pepper
brown sugar
egg
ground beef
ketchup
Best Ever Meatloaf
ground pork
Worcestershire sauce
black pepper
bread crumbs
brown
Loading

Apple Orchard Meatloaf Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2016 Tecstra Systems, All Rights Reserved, RecipeTips.com