Spinach Artichoke Dip Recipe

Ingredients
  • 1 cup mayonnaise
  • 1 cup sour cream
  • 1/2 teaspoon garlic powder
  • 1 package frozen spinach - thawed, drained and chopped
  • 3/4 cup parmesan cheese - shredded
  • 13 ounces artichoke hearts - drained and chopped
  • onion - diced to taste
  • paprika - to taste
Directions
PREP
20 mins
COOK
20 mins
READY IN
40 mins
  • Mix ingredients together and place in a baking dish.
  • Bake at 350° F. until bubbly.
  • This can be heated in a small crock pot.
Similar Recipes
Asparagus Artichoke  Spinach Dip
Rating of 4 out of 5.0 stars
mayonnaise
chive and onion flavored cream cheese spread
chopped asparagus spears
frozen chopped spinach
quartered artichoke hearts
Spinach Swiss and Artichoke Dip
Rating of 5 out of 5.0 stars
(1 can) artichokes packed in water
box
grated parmesan
mayonnaise
onion
Crab  Artichoke Dip
Rating of 5 out of 5.0 stars
artichoke hearts
dried dill weed
frozen crab meat
hot pepper sauce
Knorr Leek soup mix

Spinach Artichoke Dip Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2014 Tecstra Systems, All Rights Reserved, RecipeTips.com