Swedish Almond Cake Recipe

Ingredients
  • 1 1/4 cups sugar
  • 1 egg
  • 1 1/2 teaspoons almond extract
  • 2/3 cup milk
  • 1 1/4 cups flour
  • 1/2 teaspoon baking powder
  • 1 cube butter, melted
Directions
Beat together sugar, egg, extract and milk; stir in flour and baking powder. Then add butter. Mix well. Recipe calls for a fluted pan but a bread pan will work too. Pour into a greased pan. If using bread pan sprinkle slivered almonds on top of batter; fluted pan sprinkle slivered almonds in bottom of pan. Bake at 350° for 40 to 50 minutes or till edges are golden brown. Cool cake in pan completely before removing. Dust with powdered sugar if desired. (Due to the ridges in cake pan, slicing is a 'piece of cake').
Similar Recipes
Almond Joy Cake
Rating of 5 out of 5.0 stars
chocolate cake mix
chocolate chips
coconut
Cool Whip
eggs
Almond Pound Cake
almond extract
butter
cake flour
eggs
non
Cream Cheese Almond Bars
Rating of 4 out of 5.0 stars
almond extract
almond extract
butter
butter
cream cheese

Swedish Almond Cake Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2014 Tecstra Systems, All Rights Reserved, RecipeTips.com