Chocolate Coconut Bars Recipe

Provided By
The combination of chocolate and coconut creates a great flavor for this bar.
Share this!
Facebook
Google+
Servings:
Update Servings
Ingredients
  • 1 German chocolate cake mix
  • 1/3 cup butter or margarine - softened
  • 1 egg - lightly beaten
  • 1 can sweetened condensed milk
  • 1 egg
  • 1 teaspoon vanilla
  • 1 1/3 cups coconut - divided
  • 1 cup chopped pecans
  • 1 cup white and chocolate swirl chips - divided
Container: 9
Directions
PREP
45 mins
COOK
30 mins
READY IN
1.25 hrs
  • Preheat oven to 350° F.
  • Combine cake mix, butter, and beaten egg in a mixing bowl. Using a pastry blender cut the butter into the other ingredients until mixture is crumbly.
  • Press this into the bottom of the ungreased baking pan.
  • Combine the sweetened condensed milk with the second egg and the vanilla. Beat until well combined.
  • Stir in 1 cup of the coconut, the pecans, and 1/2 cup of chips. Spread this mixture over the bottom layer.
  • Sprinkle the remaining coconut and chips over the top. Press the chips slightly into the middle layer to help them stick.
  • Bake for 30 minutes or until the center is almost firm. The center will firm up when it cools. Cut into bars and serve.
    Similar Recipes
    White Chocolate Coconut Cookies
    Rating of 5 out of 5.0 stars
    chopped macadamia nuts
    coconut
    egg
    white chocolate chips
    butter
    Double Chip Coconut Bars
    coconut
    graham cracker crumbs
    margarine
    milk chocolate chips
    peanut butter chips
    Seven Layer Coconut Cookies
    almonds
    confectioners sugar
    eggs
    flaked coconut
    flour

    Chocolate Coconut Bars Recipe Reviews

    There currently aren't any reviews or comments for this recipe. Be the first!
    E-mail: 
    Advertisement
    Reproduction in whole or in part without written permission is strictly prohibited.
    © Copyright 2014 Tecstra Systems, All Rights Reserved, RecipeTips.com