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Sunshine Muffins Recipe

Submitted by RecipeTips.com

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Moist and full of pineapple and orange flavor, this is a perfect breakfast muffin.

Sunshine Muffins Recipe (+)

Directions

Drain pineapple in a strainer over a bowl to catch the liquid.
Add enough milk into the pineapple liquid to make 3/4 cup of liquid.
In a large mixing bowl, combine the biscuit mix and 1/3 cup sugar.
To this add the pineapple liquid, egg and 1/4 cup of the pineapple.
Stir just until moist.
Line muffin tins with paper cup liners and fill each approximately 2/3 full with batter.
Combine the remaining pineapple, 1 tablespoon of sugar and the orange peel in a small bowl.
Spoon 1 tablespoon over the batter in each cup.
Bake at 400Â° F. for 20-25 minutes.
Remove from oven and allow to cool on a cooling rack.

Container: large mixing bowl, strainer, small bowl, muffin tin

Prep Time: 15 minutes

Cook Time: 20 minutes

Serving Description: one muffin

Servings: 6

Enter desired servings:

Ingredients

-		8 1/4 ounces crushed pineapple and the juice
-		milk
-		1 1/2 cups biscuit mix
-		1/3 cup sugar
-		1 egg - beaten
-		1 tablespoon sugar
-		1 tablespoon orange zest

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