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Poultry Seasoning Recipe

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An herb blend with a seasoned flavor for a variety of poultry, stuffings, and meat dishes.
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Servings:
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Ingredients
  • 3 teaspoons dried sage, crumbled
  • 2 teaspoons dried thyme, crumbled
  • 1 teaspoon black pepper
  • 1/4 teaspoon celery seed
  • 1/4 teaspoon marjoram
  • 1/4 teaspoon cloves
Directions
PREP
10 mins
READY IN
10 mins
  • Blend all ingredients together.
  • Add to stuffings, dressings or use as a rub for chicken, turkey, ducks, or geese.
  • Save extra seasoning for future use, stored in an airtight bag, jar or plastic container.
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