Loading

Blue Cheese and Bacon Pasta Salad Recipe

Provided By
These delicious assertive flavors pair well with grilled meat.
Share this!
Facebook
Google+
Servings:
Update Servings
Ingredients
  • 4 ounces bacon, preferably thick sliced
  • 8 ounces dried pasta, any short kind
  • 1/4 cup olive or canola oil
  • 2 tablespoons vinegar
  • 1 clove garlic, pressed or minced
  • 1/2 teaspoon salt and a few grinds of fresh pepper
  • 1 tablespoon chopped fresh herbs (rosemary, oregano, or as preferred)
  • 1 cup celery, sliced thinly
  • 2 ounces blue cheese, crumbled
  • lettuce leaves for serving (optional)
Directions
PREP
25 mins
COOK
0 mins
READY IN
25 mins
  • In a heavy skillet, cook bacon until crisp. Drain and break into pieces of varying sizes.
  • Whisk together oil, vinegar, garlic, herbs, and salt and pepper. Set aside.
  • Cook pasta according to package directions. Drain and mix with dressing. Mix in celery. Scatter bacon and cheese over, mixing lightly to distribute. Arrange leaves, if using, on platter or individual serving plates and top with pasta. Good chilled or at room temperature.
Similar Recipes
Bacon Lettuce and Tomato Salad
(10 oz.) bag mixed salad greens
colby jack cheese
Croutons
favorite creamy salad dressing
BLT Salad
apple cider vinegar
dash of garlic powder
favorite bread
green onions
ground black pepper to taste
Greek Salad
garlic
olive oil
red wine vinegar
cherry tomatoes
red onion
Loading

Blue Cheese and Bacon Pasta Salad Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2016 Tecstra Systems, All Rights Reserved, RecipeTips.com