Loading
Advanced Search

Pork Cutlets with Honey Glazed Pecans Recipe

www.recipetips.com
Provided By
Accented with chopped pecans and honey, these cutlets are sweet, crunchy, and satisfying.
Share this!
Facebook
Servings:
Update Servings
Ingredients
  • 4 pork cutlets
  • 3 tablespoons butter or margarine
  • flour
  • salt and pepper to taste
  • 3 tablespoons pecans, finely chopped
  • 2 tablespoons honey, divided (more, if desired)
Container:heavy skillet
Directions
PREP
10 mins
COOK
5 mins
READY IN
15 mins
  • Lightly salt and pepper each side of pork cutlets and dredge in flour. In heavy skillet over medium heat, melt butter in skillet and brown both sides of cutlets, cooking for 5 minutes. Drizzle 1 tablespoon of honey on top of cutlets.
  • Mix 1 tablespoon of honey with pecans. Drizzle honey and pecan mixture over cutlets. Cook an additional 5 minutes. Drizzle butter over cutlets.

    This quick cooking method has a tendency to dry out the meat; however, the honey helps to add a richer flavor.

    Serving Suggestion:
    Serve on a bed of seasoned rice and fresh vegetables.
Similar Recipes
Honey Vanilla Glazed Pork Tenderloin
Honey Vanilla Glazed Pork Tenderloin
honey
salt
pork tenderloins
vinegar
McCormick® Black Pepper
Honey Mustard Pork Roast
Honey Mustard Pork Roast
Dijon mustard
pork roast
dried rosemary
bacon
dried thyme
Glazed Smoked Pork Chops
Glazed Smoked Pork Chops
beef broth
oil
brown sugar
smoked pork chops
cayenne pepper
More Similar Recipes
Loading
Advanced Search

Pork Cutlets with Honey Glazed Pecans Recipe Reviews

pork cutlets with honey glazed pecans

:
Ratings (0)
Rate recipe
Rate It!
Reviews (0)
Review recipe
Add A Review Now!
Comments (1)
Comment on recipe
Comment on this
Munchygut
Comment By
"The prep time and cook time don't match the directions. A tad confusing."
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com