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Ham and Cheese Pasta Bake Recipe

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An easy throw-together cheesy pasta bake, perfect for using up your leftover holiday ham. This pasta bake is perfect for a simple but delicious weeknight meal.
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Ingredients
  • 2 cups cubed ham
  • 2 cups pasta
  • 1 can cream of mushroom soup
  • 1 cup sour cream
  • 1/2 cup green pepper
  • 1/2 cup onion
  • 2 cups shredded Mozzarella cheese
Container: 9 x 13 baking dish
Directions
PREP
35 mins
COOK
40 mins
READY IN
1.25 hrs
  • Cook pasta and drain.
  • Mix soup, sour cream, onions, green pepper and cheese in a bowl.
  • Add the ham and stir the pasta into the mixture.
  • Pour into greased 9x13-inch casserole. Bake at 350 degrees F. for 40 minutes or until bubbling.
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Ham and Cheese Pasta Bake Recipe Reviews

ham and cheese bake 3

:
Average of 5.00 out of 5 stars
Rating of 5 out of 5.0 stars
Ratings (1)
Comments (0)
RTMember26064
Reviewed By
"Wish it had the calories carbs and sugar to the recipe"
GabriELLA User
Rating of 5 out of 5.0 stars
Reviewed By
"I had some leftover ham in the frig that needed to get used up so I searched found this recipe. It looked simple and I had all the ingredients for it. We loved it. The green peppers really added to it. We will definitely make this again."
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