|
-
Easy Weeknight Meal Recipes
Spring is busier than ever and you still need time to enjoy the weather. Try a quick weeknight meal.
|
|
|
|
Fonduta
Provided By:
RecipeTips
RecipeTips
An Italian term for a thick sauce or appetizer dip typically to be used for fondue-like dipping. A fonduta will most often be made with melted cheese (Fontina or Camembert) combined with other ingredients, such as milk or cream, eggs, possibly wine, herbs, and seasonings. This mixture then becomes a sauce for dipping foods, like a cheese dip, or as a topping for pasta and rice.
There currently aren't any reviews or comments for this term. Be the first!
Fonduta Glossary Term - Related Content
Our pasta recipes will fill you up and they taste great, too.
Check out our appetizer recipes for your party.
You're sure to find a keeper in our collection of lasagna recipes.
Our italian recipes are sure to please everyone.
These snack recipes will be perfect for after school or when you're traveling.
One of our pasta salads will complement anything you serve it with.
Advertisement
Let RecipeTips assist you with your party planning. Our helpful party planner takes the guesswork out of food buying.
Advertisement
Advertisement