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A pumpkin-like squash that is large and round, easily growing to a size of 15 to 25 pounds at maturity. With a flat-ribbed outer skin that turns orange or bluish-green when ripe, this squash has bright orange meat that is smooth and densely textured. Inside the squash there are numerous large seeds that can be roasted and eaten for a snack. An uncommon variety, the Ukrainian winter squash could be considered to be a sweet meat squash as one that can be eaten raw or shredded raw to be made into slaw salads. When cooked, it has a sweet nutty flavor that goes well with a variety of main dishes.
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Ukrainian Winter Squash term - Related Content |
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| yellow summer squash |
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| Winter Squash Preparation | Winter Squash Cooking | Tips Winter Squa... |
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| Preparing Squash | Grilling Summer Squash | Grilling Winter Squash | Ti... |
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| A long stemmed spearhead-shaped, fleshy green leaf that provides a mild fla... |
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| A variety of pear that originated in Belgium. It is slightly yellowish-gree... |
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