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A descriptor for varieties of wine that are lacking the taste sensation between the attack and finish of the wine.
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Hollow term - Related Content |
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| A term used to describe a knife blade which most often contains evenly spaced vertical indentations or "hollows" that have been ground out of the thickness of the steel blade. ... |
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| A knife blade with concave beveled edges created by starting midway or lower from the top of the blade and grinding or tapering each side of the blade thinner toward the bottom or ... |
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