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Courgette Squash

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A variety of summer squash with a dark green skin covering an off-white flesh. It is much like a cucumber in size and shape. They are usually harvested before they reach a foot in length. Large courgettes lose their tenderness and are much less flavorful than smaller, younger courgettes, which are a bit bland. Courgettes can be steamed, fried, sautéed, or baked and are delicious when sliced and grilled. Also referred to as a zucchini.
Courgette
Mature courgette
Flowered or baby courgette
Flowered courgette

Courgette Squash term - Related Content

Recipes view more
Squash Scones

Squash Scones

The earthy flavor of squash gives these light and flaky scones a distinctive taste that goes so well with a number of savory accompaniments. Enjoy them with coffee or tea as a delicious alternative to sweet scones or serve them with an autumn harvest supper instead of the usual bread, rolls, or biscuits.
Squash and Chicken Stew

Squash and Chicken Stew

Stew with a Southwest flare.
Squash and Tomato Gratin

Squash and Tomato Gratin

A delicious way to use fresh zucchini, summer squash and tomatoes. It's even better the day after you make it!
Squash Risotto

Squash Risotto

This dish is a hearty combination of creamy risotto and earthy sweet squash. Just add a loaf of crusty bread and a green salad for a tasty lunch or light supper.
Squash Griddle Cakes

Squash Griddle Cakes

These golden rounds are a tasty use for left-over squash. You could also use pumpkin or sweet potatoes in place of squash.
Cooking Tips & Advice
All About Winter Squash

All About Winter Squash

Winter Squash Preparation | Winter Squash Cooking | Tips Winter Squash Squash: The fruits of various members of the gourd family, which fall into two ...
All About Summer Squash

All About Summer Squash

Summer Squash Preparation | Summer Squash Cooking | Tips Summer Squash Squash: The fruits of various members of the gourd family, which fall into two ...
Glossary Terms
Squash Soup

Squash Soup

Creamy textured, this soup is produced from various species of squash that not only have excellent flavor but also a dense meat that allows it to pureed well for soup. Butternut ...
Squash Blossoms

Squash Blossoms

The blossoms from any squash plant, which range from pale yellow to orange in color and are picked just before they are ready to open, and should be used almost immediately after ...
Squash

Squash

The fruits of various members of the gourd family, which fall into two classifications, summer squash and winter squash. Summer squash have thin skins, edible seeds and a short ...
Sunshine Squash

Sunshine Squash

Similar in appearance to a pumpkin, this variety of squash is a Kabocha winter squash that has a bright reddish-orange skin. Common Kabocha varieties include the Green Kabocha ...
Iran Squash

Iran Squash

An older variety of winter squash not commonly found because it is grown from heirloom seeds. Large and pumpkin-like in appearance with a round shape and flat outer ribs, this ...
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