Rice Bran Oil

Provided By
Share this!
Facebook
Google+
A type of cooking oil that is produced from the rice bran when it is removed as a by-product from the grain of rice as it is processed. It is considered to be a very healthy alternative as cooking oil, rich in vitamins, minerals, amino acids, essential fatty acids and antioxidants. This oil has a somewhat nutty flavor that enhances the taste of foods when used in processing or preparing snack foods, fried foods, and crackers.

Rice Bran Oil Reviews

There currently aren't any reviews or comments for this term. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2014 Tecstra Systems, All Rights Reserved, RecipeTips.com