|
|
| back to Glossary Index |
 |
|
|
|
|
A vanilla flavored powder that is made by grinding dried vanilla beans into a fine textured powder. When heat is applied to the ingredients, Vanilla Powder holds its flavor better than a vanilla extract, making it best suited for flavorings used for foods that are heated in some manner, such as baked goods or tea and coffee. It is also a good flavoring to use with fresh fruits, with dry mixes or in any preparation that may need a light rather than a dark colored vanilla seasoning. For recipes, 1 tablespoon of pure Vanilla Powder is equal to 1 tablespoon of vanilla extract. Vanilla Powder may be somewhat difficult to find but can generally be located in some food stores, cake decorating supply stores, gourmet markets, and through specialty mail order services.
|
|
|
|
|
|
|
Vanilla Powder term - Related Content |
|
 |
|
 |
|
|
|
 |
|
|
|
| Browse our selection of cake recipes for birthdays or any occassion. |
|
|
 |
|
|
|
 |
|
|
|
|
|
|
|
|
|
|
|
|
 |
|
|
|
| A fabulous mile-high buttery cake filled with luscious strawberry cream—this will certainly be one of your favorite cake recipes! |
|
|
 |
|
|
|
| A treat that is great for the holidays or anytime of the year with its sweet flavor and crispy, chewy texture. |
|
|
 |
|
|
|
| The shiny smooth finish of the powdered sugar icing will give your cutout cookies that perfect decorative touch and its flavor will add just the right taste. |
|
|
 |
|
|
|
| A perfect frosting for decorating sugar cookies. |
|
|
 |
|
|
|
| Creamy vanilla filling topped with sweet meringue creates an unbeatable combination in this tasty pie. |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Powdered Sugar Frosting Recipe
2 1/2 Cups powdered sugar
2 Tablespoons water
1 Tablespoon light corn syrup
1 Tablespoon vanilla extract
Food ... |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| Powdered whole eggs are another alternative to fresh eggs and are convenient to use and store. They can be used for most types of egg dishes or recipes requiring eggs. The powder ... |
|
|
 |
|
|
|
| A descriptor of wine that has a sweet, distinctive vanilla aroma. This is typically a characteristic of wine that has been aged in new oak barrels. |
|
|
|
|
|
|
|
| A food flavoring derived from the tiny seeds contained in the pod of an orchid plant. The most common types of beans are grown primarily in Madagascar, Mexico or Tahiti. The ... |
|
|
|
|
|
|
| A custard type sauce made from a basic mixture of cream or milk, eggs, sugar and vanilla flavoring. Some recipes may call for other ingredients, such as butter or a thickening ... |
|
|
|
|
|
|
| Sugar that has been flavored by dried vanilla beans. It is made by placing a pound of sugar and two vanilla beans in an airtight container for approximately a week, shaking the ... |
|
|
|
|
|
 |
|
 |
|
|
|
|
|
|
|
|
|
|
|
|
|
| Reproduction in whole or in part without written permission is strictly prohibited. |
| © Copyright 2008 Tecstra Systems, All Rights Reserved, RecipeTips.Com |
|
|
|
|
