White Bread

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A type of bread made with white wheat flour that has a fine texture and is one of the most popular varieties of bread. It is often baked commercially, sliced, and packaged to be sold as sandwich bread.

USDA Nutrition Facts

Serving Size1 cup
Calories361
Protein11g
Total Fat1g
Total Carbohydrates72g
Dietary Fiber2g
Sugars0g
Potassium100mg
Sodium2mg
Cholesterol0mg

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