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Sponge Cake

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A cake made from a mixture of egg yolks and sugar, which has been beaten until fluffy, and then has beaten egg whites folded into it. The eggs are the only leavening agent in the cake. The cake has a delicate, airy texture. Sponge cakes do not contain any shortening and can be made in various flavors, such as vanilla, lemon, orange, chocolate, raspberry, blueberry, pineapple and almond.
Sponge Cake

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Glossary Terms
Sponge Starter

Sponge Starter

A type of bread dough leavening method that combines some of the benefits of the direct leavening method with the some of the benefits of the sourdough starter leavening method. ...
Cake Yeast

Cake Yeast

A type of fresh yeast, sold in dense crumbly cakes, that is used as a leavening agent for bread dough. Cake yeast is very perishable, so it must be used as soon as possible; ...
Cake Server

Cake Server

A companion utensil to a cake knife, the Cake Server is used to place pieces of cut cake and pie on plates to be served. Often paired as a set with a Cake Server and Knife, this ...
Cake Knife

Cake Knife

The type of knife that is most often considered to be a serving utensil for cutting cakes at events such as graduations, weddings, and other celebrations. Most often made of ...
Cake Flour

Cake Flour

A type of flour produced from the endosperm portion of the wheat kernel. It is high in starch and has a low protein content, which means that it contains very little gluten, ...
Cooking Tips & Advice
Easter Cake

Easter Cake

Easter time is a great time to make many different fun cookies, cakes, and desserts. It is always a sign of spring and there are many fun and pretty colors that can be ...
Kings Cake Recipe

Kings Cake Recipe

-1/4 cup butter-16 ounces sour cream-1/3 cup granulated sugar-1 teaspoon salt-2 envelopes active dry yeast-1 tablespoon granulated sugar-1/2 cup warm water-2 large ...
The History of the Kings Cake

The History of the Kings Cake

The history of the King's Cake travels back to the pre-Christian religions of Europe where a man was chosen to be the "sacred king" for a year and then ...
Recipes view more
Sponge Cake with Pear Marmalade

Sponge Cake with Pear Marmalade

A light cake that presents beautifully.
Lemon Sponge Cups

Lemon Sponge Cups

With a bold lemon flavor, these tasty sponge cake treats are the perfect way to top off any meal. Serve them with fresh berries for a lively summertime dessert.
Easter Cake

Easter Cake

Everyone will love this festive Easter cake—fun, eye-catching, and delicious. Despite its’ dazzling appearance, this holiday cake is easy to make and is sure to become a favorite dessert at your Easter celebration.
Applesauce Cake with Penuche Frosting

Applesauce Cake with Penuche Frosting

Life could not be better while enjoying this moist apple cinnamon cake with its’ irresistible brown sugar frosting.
Fudge Cake with Raspberry Frosting

Fudge Cake with Raspberry Frosting

The complementary flavors of chocolate and raspberry make a delicious combination in this fudge-like cake topped with an irresistible frosting.
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