Plum Sauce

Provided By
Share this!
A thick, sweet-and-sour Chinese sauce, which is used as a condiment for Asian foods. It is made from a combination of dried plums and apricots, vinegar, sugar, and spices, which provide a sweet tangy and somewhat spicy flavor to foods. The sauce is generally served with duck, pork and spareribs and can be commonly used as a dipping sauce, a seasoning in cooking sauces, or as a glaze on roasts. Also known as "duck sauce," it is available in Asian markets and well-stocked grocery stores.

Plum Sauce Reviews

There currently aren't any reviews or comments for this term. Be the first!
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2015 Tecstra Systems, All Rights Reserved, RecipeTips.com