A whipped topping that does not contain any dairy products. It is high in saturated fat, making it unsuitable for low-cholesterol diets. Ingredients used in nondairy toppings include palm oil, coconut oil, or hydrogenated oil, emulsifiers, sweeteners and preservatives.
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A creamy, cheesy cauliflower dish with a savory bacon topping. The cheesy cauliflower and bacon topping combine to create terrific flavor for this vegetable side dish.
Glazing and/or topping are often the final steps in bread making prior to baking the bread. Although glazes and toppings are often optional ingredients, they do add a boost of flavor and enhance the appearance of the bread.