RecipeTips Weekly Meal Plan - March 20 - 26, 2016

Weekly Meal Plan - March 20 - 26, 2016

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Sunday	Easy Homemade Pizza Preparing pizza at home is easy, if you start with convenient prepared pizza crusts such as Boboli. Keep a couple in the freezer so you can have pizza anytime. Additional recipes: Cherry Dessert Pizza

Monday	Idaho Tacos A Mexican version of a classic baked potato. Leftover taco fixings will make this second meal a pleasant surprise. Top with any other toppings you prefer. Additional recipes: Mexican Hot Cheese Dip Cinnamon Tortilla Crisps

Tuesday	Beef and Biscuit Bake A clever way to use simple ingredients to create an easy to prepare, rib-sticking main dish. Additional recipes: Peanut Butter Fingers

Wednesday	Muffuletta Oversized sandwich filled with meats and cheeses that is sure to be a hit with a crowd. Additional recipes: Grilled Fruit Banana Split

Thursday	Southwest Chicken Casserole The traditional flavors of the Southwest come through to provide a spicy blend of chicken, cheese and savory sauces appealing to all ages. Additional recipes: Brownie Peanut Butter Cupcakes

Friday	Slow Cooker Creamy Scalloped Potatoes and Ham This is a great slow cooker recipe for your leftover ham. The rich flavor of this dish is sure to make this dish a favorite. Additional recipes: Banana Bars

Saturday	Slow Cooked Short Ribs Tender meat with lots of flavor. Additional recipes: Great Twice Baked Potatoes Slow Cooked Baked Beans For A Crowd Raspberry Pretzel Dessert