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Nutrition Information for McDONALD'S, Sausage Biscuit with Egg
back to USDA Nutrition Index
McDONALD'S, Sausage Biscuit with Egg (USDA#21362)
| Serving Size | 1 item 5.7 oz |
| Water | 44g |
| Calories | 312 |
| Energy | 1306kj |
| Protein | 11g |
| Total Fat | 21g |
| Ash | 2g |
| Total Carbohydrates | 19g |
| Dietary Fiber | 0g |
| Sugars | 1g |
| Sucrose | 0g |
| Glucose (dextrose) | 0g |
| Fructose | 0g |
| Lactose | 0g |
| Maltose | 0g |
| Galactose | 0g |
| Calcium, Ca | 54mg |
| Iron, Fe | 2mg |
| Magnesium, Mg | 13mg |
| Phosphorus, P | 306mg |
| Potassium | 166mg |
| Sodium | 668mg |
| Zinc, Zn | 1mg |
| Copper, Cu | 7mg |
| Manganese, Mn | 0mg |
| Vitamin C, total ascorbic acid | 0mg |
| Thiamin | 0mg |
| Riboflavin | 0mg |
| Niacin | 2mg |
| Pantothenic acid | 0mg |
| Vitamin B-6 | 0mg |
| Folate, total | 85mcg |
| Vitamin B-12 | 0mcg |
| Vitamin A, IU | 192IU |
| Vitamin A, RAE | 58mcg_RAE |
| Retinol | 58mcg |
| Vitamin E (alpha-tocopherol) | 0mg |
| Fatty acids, total saturated | 6g |
| 8:0 | 0g |
| 10:0 | 0g |
| 12:0 | 0g |
| 14:0 | 0g |
| 15:0 | 0g |
| 16:0 | 3g |
| 17:0 | 4g |
| 18:0 | 2g |
| 20:0 | 4g |
| 22:0 | 0g |
| Fatty acids, total monounsaturated | 10g |
| 14:1 | 0g |
| 15:1 | 0g |
| 16:1 undifferentiated | 0g |
| 17:1 | 0g |
| 18:1 undifferentiated | 9g |
| 20:1 | 8g |
| Fatty acids, total polyunsaturated | 2g |
| 18:2 undifferentiated | 2g |
| 18:3 undifferentiated | 0g |
| 20:2 n-6 c,c | 0g |
| 20:3 undifferentiated | 0g |
| 20:4 undifferentiated | 4g |
| Fatty acids, total trans | 3g |
| Cholesterol | 154mg |
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