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Fresh oranges and ground ginger pair to make a bold and nutrient-packed accompaniment to rich salmon fillets. Serve the antioxidant-rich relish with any kind of fish, or with shrimp or scallops.

With a hint of citrus flavoring, this ham is perfect for any special occasion. Reserved orange glaze is served with the ham for an extra boost of flavor.

Chicken breasts gets a double dose of flavor from an orange-thyme marinade, then a brown sugar-paprika rub. Serve with a fresh orange relish to adds a sweet note.

Citrus peel and juices flavor a marinade for chicken. If you're short on time, a 15-minute marination will still give zesty flavor to the chicken breasts. For maximum flavor, marinate up to 4 hours.

The delicious seasonings of Southwest cuisine are paired with the sweet citrus flavor of fresh oranges in this marinade for chicken.

A simple, yet elegant, orange and lime marinade adds great flavor to grilled ham steak.

An adobo or marinade of garlic, citrus and warm spices like paprika and chili powder infuses pork chops with flavors of the Yucatan peninsula. Serve with a vibrant frisée salad that’s packed with flavor and texture from grilled peppers, oranges, avocado and toasted almonds.

Just a touch of citrus enlivens the Southwest flavor in this quick and easy rub for steak.

The kitchen will be filled with a fragrant, citrus aroma that will entice your family's taste buds. Poppy seeds add a delicate, nutty flavor.

Add variety to your dinner rotation with this entree salad featuring grilled marinated steak, orange sections and avocado slices on a bed of greens.

The flavors of citrus fruits add zest to this marinade for boneless chicken breasts or bone-in chicken parts. Serve with wedges of the lightly grilled fruit.

Add zesty citrus flavor to salmon with a marinade featuring Grill Mates® Baja Citrus Marinade, orange juice and lime peel and juice.

Take backyard grilling to the next level with new ingredients and flavors. Paprika and orange, a classic Spanish combination, brightens grilled shrimp. Quinoa, an ancient seed from South America, is rich in protein and has a nutty crunch.

The stuffing’s on the outside of this turkey! A crust of corn bead crumbs and rubbed sage coats the turkey to seals in the juices and give it savory flavor and crunchy texture.

This distinctive salad, with its delicious variety of fruits and vegetables and its wonderful honey mustard dressing with citrus overtones, is in one word, outstanding, and is sure to be among your favorite salad recipes.

Grilled tuna gets special treatment with a lively salsa of mango, red onion, red bell pepper and jalapeno.

Try this delicious dressing on spinach salad, or use as a marinade for chicken.

For a luau-themed pizza party, seafood lovers will enjoy the Grilled Baja Shrimp Pizza topped with shrimp and pineapple

Grill Mates® Baja Citrus Marinade flavors shrimp and vegetable kabobs with citrus, chili peppers and cilantro.

Ingredients included in this recipe are rice, regular or instant, cooked according to package directions, Cooking spray, large or jumbo shrimp, peeled and deveined, Salt and ...