citrus herb blend - recipes Search
Ingredients included in this recipe are dried thyme, dried oregano, dried basil, ground dried rosemary, ground dried sage, coarsely ground dried orange zest, coarsely ground dried ...
Add variety to your dinner rotation with this entree salad featuring grilled marinated steak, orange sections and avocado slices on a bed of greens.
Great taste is easy when you start with Grill Mates® Marinade. The blended herb flavor is accented by the perfect amount of heat.
Herbes de Provence is a good addition to any dish from the Mediterranean region and is especially good mixed with olive oil to coat chicken, fish, tomatoes or chunks of potato for roasting, adding to a pizza sauce or sprinkled over game or kabobs before roasting. It's also used for seasoning salads, sauces and cheeses, as well as soups and stews. Try rubbing the blend on whole turkey or the breast before roasting. Rub beef, lamb or veal with olive oil, season with salt and pepper, then press the herb blend into the meat. Sear the meat in a very hot skillet on both sides, then remove and finish roasting in a 300 degree oven until cooked to your preference. When grilling add a pinch or two of herbes de Provence to the coals when they are hot.
This is a fresh marinade that captures the summertime season of grilling with light and sweet overtones for grilled chicken.
Salt Free Garlic & Herb Seasoning is a tasty blend of garlic and spices that makes it easy to shake the salt habit.
Dress up salads or use as a marinade for chicken, fish or shrimp.
For quick and easy garlic bread, start with Garlic & Herb Seasoning.
A creamy herb sauce complements moist and flavorful bread crumb-coated salmon fillets.
Complete your Italian dinner with this easy-to-prepare garlic bread.
Herbed turkey recipe - Roasted turkey recipe with herbs, sage, rosemary, thyme and marjoram; perfect herbed turkey recipe for the Thanksgiving table.
Thyme, sage and parsley spruce up this whole chicken and the lemon adds a fresh quality. Serve it with roasted or mashed potatoes.
Under $2.00 per serving. Serve this zesty slow cooker chicken flavored with tomatoes and just the right amount of herbs over spaghetti to enjoy all the flavorful sauce.
This healthful Greek-inspired salad of cucumbers, tomatoes, red onion and feta cheese is dressed in a light antioxidant-rich Herb Vinaigrette.
Add a touch of white wine and olive oil to McCormick® Seafood Rub and you have a rub with a distinctive flavor blend for salmon.
A sour cream enriched pan sauce turns simple chicken breasts into a delectable dish.
Prepare homemade vinaigrette to dress salad greens and vegetable salads or use as simple marinade for chicken, steak or shrimp before grilling.
Enjoy this slow cooked Italian style pot roast over pasta.
Tilapia gets a coating of seasoned lemon butter before broiling for a quick, easy and healthy dinner.
A simple pan sauce of chicken broth and lemon juice for boneless chicken breasts makes this quick and easy recipe perfect for weeknight meals.