wax paper - Knowledge Search
⋅
⋅
⋅
⋅
⋅
⋅
⋅
⋅
⋅
⋅
⋅
⋅
⋅
⋅
⋅
⋅
⋅
⋅
⋅
⋅
⋅
⋅
⋅
⋅
⋅
⋅
Contamination Prevention | Cooking Safety | Proper Storage
When working with chicken it is essential that proper handling and storage is used to ensure safety. You cannot see the harmful bacteria on the chicken so you must handle it as if it is present.
Boiled frosting is a very light and fluffy topping that is great on any type of cake or cupcakes. This white fluffy frosting is made without any type of fat added. Most of its ingredients are cooked until they come to a boil; and then allowed to boil for a period of time.
Orange Preparation | Freezing Oranges | Orange Recipes | Tips
Oranges
A baseball-sized citrus fruit that generally has an orange skin and flesh that is a segmented ball of pulp and juice wrapped in a thin semi-transparent membrane.
Also, see How to Make:Easter Marshmallow Treats | Easter Candy Eggs
Easter time is a great time to make fun candies, cookies, cakes, and desserts. It is always a sign of spring and there are many fun Easter treats that can be made.
How to Make a Gingerbread House
Making a Gingerbread House with Kids | Making the Gingerbread HouseConstructing the Gingerbread House | Decorating the Gingerbread HouseStoring the Icing
Gingerbread houses are fun to make and a chance to use your creative abilities.
This is a very simple frosting design pattern but should be used with a thicker type of frosting, such as cream cheese frosting. The pattern would not hold up very well on a light fluffy frosting. The design makes for a simple background that is nice for other decorating to be added. It can also be used as a simple finish on its own.
Cake glazes are commonly used as a cake decorating idea for bundt cakes. A glaze can be applied by drizzling, pouring, or brushing it on the cake. The consistency of the cake glazing may determine the manner in which it is applied. Check the recipe for special instructions.
To begin this simple frosting design, apply the top coat of frosting and smooth it on the top and sides. A frosting such as a buttercream frosting should be used with this circled ridges frosting design so that it holds the details of the design when decorating cakes or other desserts.
To begin this simple frosting design, apply the top coat of frosting and smooth it on the top and sides. When creating this wavy line frosting design, a decorating comb is very useful but as shown below, a fork will also work when using this design for decorating cakes and other desserts.
This simple frosting design requires a little extra frosting so be sure to make extra and spread it on thicker both on the sides and the top. Begin by smoothing the frosting around the sides and on top of the cake.
Lefse Equipment | Lefse Recipes | Lefse Storage | Lefse Tips
Lefse is a Scandinavian flatbread made with potatoes. The dough is rolled very thin and then fried on a hot grill.
Contamination Prevention | Cooking Safety | Proper Storage
When working with pork it is essential that the meat is handled and stored properly to ensure safety. You cannot see the harmful bacteria on the meat so you must handle it as if it is present.
Spring and summer are perfect times to make a baseball cake for your favorite baseball fan. This cake is very simple to decorate and is sure to be a big hit. All that is needed is red shoe-string licorice and chocolate shapes for decorations. This baseball cake is perfect for birthdays or to celebrate the win of a special game!
There are many cake filling types that you can select to add to your cake to give it more flavor and interest. A cake with a filling always seems to attract attention and most often someone will select a filled cake over a plain cake because they know the filling will provide extra flavor.
Tinting frosting is often required when cake decorating and also when decorating cupcakes and cookies. Frosting can be tinted to most any color, either by purchasing special tint colors or by mixing primary colors. Use a paste or gel coloring to minimize the effect on the frosting consistency.
Amaranth | Corn | Millet
Frying is a dry heat cooking method that generally requires the use of a heavy-bottomed skillet and a small quantity of oil or fat to cook the food and prevent it from sticking to the pan.
Also, see How to Make:Peach Cobbler | Apple Crisp | Apple Crumble | Blueberry BuckleApple Brown Betty | Blueberry Grunt | Peach Slump
Apple Pandowdy
A pandowdy is a sweet dessert that is made with a pastry or bread dough topping that covers a fruit base made from one or several fruits.
Lemon Preparation | Lemon Recipes | Tips
Lemons
An oval shaped, yellow citrus fruit with flesh that is generally contained in 8 to 10 segments. It has a bright yellow skin that can be thin and lightly textured or thick and heavier textured.
Making a double homemade pie crust is basically the same as making a single pie crust. The same techniques are used when learning how to make a pie crust whether it is for a single or double pie.
Making a homemade pie crust may seem like a challenge but with the right advice and techniques you can learn how to make a pie crust with just a little practice. The tender, flaky crust that you create will be worth the effort.