Search

Packing the cooler safely for an afternoon picnic or a weekend getaway will help to protect your family from food borne illnesses. A properly packed cooler will keep your food below 40º F.

canning tomatoes, tomato juice, freezing tomatoes,

See More Information on Canning Vegetables and Fruits:Canning Vegetables and Fruits | Canning Temperatures and Processing TimesCanning Methods | Canning Safety, Storage, and Tips Canning Food Preparation | Canning Jar and Lid Preparation | Packing the Jars There is much preparation that goes into canning vegetables and fruits.

See More Information on Canning Vegetables and Fruits:Canning Vegetables and Fruits | Canning PreparationCanning Temperatures and Processing Times | Canning Safety, Storage, and Tips Boiling-Water-Bath | Pressure Canning There are two safe methods that can be used, boiling-water-bath and pressure canning.

Planning and hosting a picnic for family and friends is a great way to bring everyone together for outdoor food and fun. All you need is a little planning, packing and sunshine to create a day of memories.

Food Safety Before, During, and After a Power Outage Before Keep frozen water jugs in your freezer. Frozen ice jugs will serve as ice blocks for the refrigerator/cooler and freezer, as well as drinking water in the event of a power outage.

Hot Soapy Water | Keep Cold Foods Cold | Keep Hot Foods HotLunch Containers | Safe Foods - Non Perishable FoodsGeneral Snack Lunch Safety | Safety Test Children are heading back to school with lunches that are prepared and packed in the morning and not eaten until lunchtime.

Additional Rhubarb Information:All About Rhubarb | Rhubarb Preparation | Rhubarb Cooking Selecting a Container | Blanching Rhubarb | Freezing Methods Rhubarb can be frozen so it can be stored for a longer period of time.

Apple butter is great on toast, bread, and plain crackers. It is especially good when the apple butter is homemade. We can show you how to make apple butter, which may seem time consuming, but it is well worth the effort. Starting with good applesauce is important.

Grilling Salmon Steaks and Fillets | Grilling a Whole SalmonGrilling Tips | Food and Grill Safety Salmon is an anadromous fish, which means that it is born in freshwater, then migrates to saltwater to mature and then returns to freshwater to spawn.

See More Information on Making Homemade Ice Cream:How to Make Homemade Ice Cream | Types of Homemade Ice CreamSafety & Storage of Homemade Ice Cream | Tips on Making Homemade Ice CreamVanilla Custard | Strawberry | Cookies 'N' Cream There are several different freezing methods that can be used when making homemade ice cream.

See More Information on Making Homemade Ice Cream:How to Make Homemade Ice Cream | Types of Homemade Ice CreamHomemade Ice Cream Freezing Methods | Safety & Storage of Homemade Ice CreamTips on Making Homemade Ice Cream | Vanilla Custard | Strawberry Making homemade ice cream can be done without the use of an ice cream maker.

See More Information on Making Homemade Ice Cream:How to Make Homemade Ice Cream | Types of Homemade Ice CreamHomemade Ice Cream Freezing Methods | Safety & Storage of Homemade Ice CreamTips on Making Homemade Ice Cream | Vanilla Custard | Cookies 'N' Cream Non-custard style ice cream is made without eggs and does not call for the careful cooking that the custard style ice cream requires.

See More Information on Making Homemade Ice Cream:How to Make Homemade Ice Cream | Types of Homemade Ice CreamHomemade Ice Cream Freezing Methods | Safety & Storage of Homemade Ice CreamTips on Making Homemade Ice Cream | Strawberry | Cookies 'N' Cream Custard style ice cream is made with a custard base, which contains egg yolks, cream, milk, sugar, and flavoring ingredients.

Also, see How to Make:Peach Cobbler | Apple Crisp | Apple Crumble | Blueberry BuckleApple Pandowdy | Blueberry Grunt | Peach Slump Apple Brown Betty Brown Betty is a name given to an early era baked pudding dessert made by those who came to America during the 1600's.

crock pot, slow cooker, slow cooking

Contamination Prevention | Cooking Safety | Proper StorageConsumption Safety When working with fish it is essential that proper handling and storage are used to reduce the risk of food-borne illness and ensure a quality product.

How to Make Stuffing Ingredients | Prepare | Cooking | Other Meats | Safety | Tips Stuffing is a side dish commonly associated with turkey and Thanksgiving but it can also be enjoyed throughout the year and with many types of meat.

See More Information on Canning Vegetables and Fruits:Canning Preparation | Canning Temperatures and Processing TimesCanning Methods | Canning Safety, Storage, and Tips Canning Supplies | Canning Ingredients Canning is the process used to preserve fruits and vegetables for long term shelf storage.

Clarified Butter | Brown Butter | Homemade Butter Clarified Butter Melting whole butter and removing the milk solids and water, produces clarified butter. It is a rich golden fat that is also referred to as drawn butter.