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Use a candy thermometer to cook your peanut brittle to the proper temperature is important in creating a brittle that is not too hard and not too soft. Carefully cook it to the temperature stated in your recipe.

For potato salad and other summer dishes using hard boiled eggs, crush the shell by rolling on a hard surface using the palm of your hand and light pressure. Crushing it in this manner will make the shell easy to peel off.

The Easter egg hunt is over; now what are you going to do with all of those eggs? We suggest trying a recipe from our large collection of hard boiled egg recipes, which includes anything from sandwiches to salads. We have several tasty deviled egg recipes that would be perfect for using those leftover Easter eggs.

Need some pointers on cooking hard-boiled eggs? We have helpful tips on how to cook eggs properly. To see how it is done, check out our video on How to Cook Hard Boiled Eggs.

To make your hard boiled eggs easier to peel, add 1 1/2 teaspoon of salt per quart of water used to boil the eggs. Add the salt before the water is boiling.

Chill and age ice cream mixture properly before beginning the freezing process. If it is not cool enough it can cause larger ice crystals to form during the freezing process.

Free Easter recipes including ham recipes, ham glaze recipes, and Easter dessert recipes that will help make your Easter menu complete. We also have helpful tips and advice on how to bake a ham.